コース詳細

October Menu [All rooms are private] "Sake and food" including Hakobune's specialty Iwana trout grilled over a natural salt hearth and Shinshu pork

October Menu [All rooms are private] "Sake and food" including Hakobune's specialty Iwana trout grilled over a natural salt hearth and Shinshu pork

8800 yen(税込)

From April 2024, a charge of 10% of the total amount will be charged.

  • 8品
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This is a convenient plan that includes the Ark's specialties, "Iwana trout grilled over a hearth with natural salt" and "Shinshu pork."You can also enjoy fresh seasonal fish delivered directly from various fishing ports on the Sea of Japan.It can be used for a wide range of purposes, from drinking parties with friends to entertaining clients.

コースメニュー

<October Menu>

【First come, first served】

Mugi and persimmon with white dressing

Goji berries Chrysanthemums

[Sashimi]

Hokuriku fresh fish platter, wife set

[Irori Yaki Part 1]

Made in Niigata Prefecture

Grilled trout with natural salt

[Irori Yaki Part 2]

Nagano Prefecture

Shinshu pork yuzu salt koji grilled over an hearth

[Irori Yaki Part 3]

Seasonal vegetables grilled over an hearth

[Irori Yaki No. 4]

Noto oysters and kinoko grilled on a ceramic plate

[Meals]

Made with Koshihikari rice from Uonuma, Niigata Prefecture

Chestnut and Kaga lotus root rice

Tomewan Pickles

【sweet taste】

Today's sweetness

予約可能時間
17:00~19:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 17:00 on the day of your visit

2025/10/17 更新