October menu [All rooms are private] "Ginrei" features Hakobune's specialty, grilled trout over an hearth, Shinshu pork, red snow crab, and more

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October menu [All rooms are private] "Ginrei" features Hakobune's specialty, grilled trout over an hearth, Shinshu pork, red snow crab, and more

11000 yen(税込)

From April 2024, a charge of 10% of the total amount will be charged.

9品
2～26名

This is a kaiseki plan unique to Irori Restaurant, where you can enjoy the seasonal flavors of Hokuriku Shinetsu grilled over binchotan charcoal.Enjoy dishes such as Hakobune's specialty "Iwana trout grilled over a hearth with natural salt" and "Shinshu pork grilled with yuzu salt koji," all delivered directly from Niigata Prefecture.It can be used for a wide range of purposes, from drinking parties with friends to entertaining clients.

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【First come, first served】

Mugi and persimmon with white dressing

Goji berries Chrysanthemums

[Sashimi]

Hokuriku fresh fish platter, wife set

[Irori Yaki Part 1]

Niigata Prefecture trout grilled over natural salt

[Irori Yaki Part 2]

Nagano Prefecture

Shinshu pork yuzu salt koji grilled over an hearth

[Irori-yaki Part 3

Seasonal vegetables grilled on hearth

[Irori Yaki Part 3]

Produced in Toyama Prefecture

Red snow crab grilled over an hearth

[Irori Yaki No. 4]

Made in Ishikawa Prefecture

Grilled sandfish

[Meals]

Made with Koshihikari rice from Uonuma, Niigata Prefecture

Chestnut and Kaga lotus root rice

Tomewan Pickles

【sweet taste】

Today's sweetness

予約可能時間: 17:00~19:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours 30 minutes

予約締切: Until 15:00 on the day of your visit

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2025/10/17 更新

銀座方舟　大吟醸いろり

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