[All rooms are private] "Ginrei" features Hakobune's specialty Iwana trout grilled over an hearth, Shinshu beef grilled on a porcelain hoba leaf, and more

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[All rooms are private] "Ginrei" features Hakobune's specialty Iwana trout grilled over an hearth, Shinshu beef grilled on a porcelain hoba leaf, and more

11000 yen(税込)

From April 2024, a charge of 10% of the total amount will be charged.

8品
2～26名

This is a kaiseki plan unique to Irori Restaurant, where you can enjoy the seasonal flavors of Hokuriku Shinetsu grilled over binchotan charcoal.Enjoy dishes such as Hakobune's specialty "Iwana trout grilled over a hearth with natural salt" and "Shinshu beef grilled on a ceramic hoba leaf," all delivered directly from Niigata Prefecture.It can be used for a wide range of purposes, from drinking parties with friends to entertaining clients.

コースメニュー

【First come, first served】

Pumpkin dumplings topped with truffle cheese

pine nuts

[Sashimi]

Oiwa fish and two kinds of fresh fish from the Hokuriku region, wife's set

[Irori Yaki Part 1]

Made in Niigata Prefecture

Grilled trout with natural salt

[Irori Yaki Part 2]

Nagano Prefecture

Shinshu beef and eggplant baked on a porcelain plate

Manganji chili peppers, Kujo green onion miso

[Irori Yaki Part 3]

Made in Ishikawa Prefecture

Overnight dried red flounder grilled in a charcoal fire

[Irori Yaki No. 4]

Made in Niigata Prefecture

Tochio fried food grilled on an hearth

[Meals]

Made with Koshihikari rice from Uonuma, Niigata Prefecture

Kinoko rice with trout roe

Tomewan Pickles

【sweet taste】

Today's sweetness

予約可能時間: 17:00~19:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours 30 minutes

予約締切: Until 15:00 on the day of your visit

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2025/09/01 更新

銀座方舟　大吟醸いろり

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