コース詳細

[All rooms are private rooms x 2.5 hours all-you-can-drink] "Ginrei" offers Hakobune's specialties, including grilled trout over an open hearth and Shinshu beef grilled on a porcelain hoba leaf.

[All rooms are private rooms x 2.5 hours all-you-can-drink] "Ginrei" offers Hakobune's specialties, including grilled trout over an open hearth and Shinshu beef grilled on a porcelain hoba leaf.

19,360 yen(税込)

This plan includes tax and service charge.

  • 8品
  • 226名
飲み放題あり

All-you-can-drink for 2.5 hours

This is a kaiseki plan unique to Irori Restaurant, where you can enjoy the seasonal flavors of Hokuriku Shinetsu grilled over binchotan charcoal.You can also enjoy seasonal fresh fish delivered directly from various fishing ports on the Sea of Japan, including the Ark's specialty, grilled trout, and Shinshu beef from Nagano Prefecture.It can be used for a wide range of purposes, from drinking parties with friends to entertaining clients.

コースメニュー

<September menu>

【First come, first served】

Pumpkin dumplings topped with truffle cheese

pine nuts

[Sashimi]

Oiwa fish and two kinds of fresh fish from the Hokuriku region, wife's set

[Irori Yaki Part 1]

Made in Niigata Prefecture

Grilled trout with natural salt

[Irori Yaki Part 2]

Nagano Prefecture

Shinshu beef and eggplant baked on a porcelain plate

Manganji chili peppers, Kujo green onion miso

[Irori Yaki Part 3]

Made in Ishikawa Prefecture

Overnight dried red flounder grilled in a charcoal fire

[Irori Yaki No. 4]

Made in Niigata Prefecture

Tochio fried food grilled on an hearth

[Meals]

Made with Koshihikari rice from Uonuma, Niigata Prefecture

Kinoko rice with trout roe

Tomewan Pickles

【sweet taste】

Today's sweetness

予約可能時間
17:00~19:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours 30 minutes
予約締切
Until 15:00 the day before your visit

2025/09/01 更新